One Last New Zealand Blast (Before Hitting the Road Again): My Top Seven Random Faves About Kiwi Culture

I’m never getting New Zealand out of my system, just so you know. But since the Mate and I are embarking on Road Trip VII next week, this will be my last post about all things Kiwi for now. Promise.

That said, here’s my Top Seven Random Favorite Aspects of Kiwi Culture:

1.TEA. Like the Brits whose Commonwealth they share, New Zealanders are a nation of tea-drinkers first. My tribe! This picture from our first night’s accommodation in Christchurch tells you everything you need to know: one tiny bit of crappy instant coffee, and several varieties of gourmet tea.

Welcome to my world, coffee people. How ya like it?

Welcome to my world, coffee people. How ya like it?

(That said, Starbucks culture has made huge inroads. Euro-style cafes are everywhere now, more ubiquitous than the old-fashioned “tearooms”, and you can now buy commuter mugs–unheard of, 20 years ago.)

2. Holiday parks. No, they aren’t amusement parks–they’re a super-efficient type of accommodation, offering, in one location, everything from a place to pitch your tent or park your camper to cabins to motel rooms, ranging from the suite-with-bathroom-and-full-kitchen to a space just big enough for a bed, and everything in between. Communal kitchens, bathrooms, laundry, wifi areas and kids’ playgrounds fill in all the in-between needs, and we’ve always found them friendly and orderly. What a great idea! Why don’t these exist in the U.S.?

Sometimes all you need is a bed and a roof!

Sometimes all you need is a bed and a roof!

This adorable cabin in Okarito was exactly what we needed after four days of tramping.

This adorable cabin in Okarito was exactly what we needed after four days of tramping.

3. Meat pies. How are these not a “thing” in the US? How, I ask you? And don’t give me that health-food-GF-DF-locavore-movement argument–people still eat KFC, don’t they? I don’t GET it.

Mmmmm, stike poi. (Actually this one's chicken and mushroom. Still delicious.)

Mmmmm, stike poi. (Actually this one’s chicken and mushroom. Still delicious.)

4. Multisport. I know, my last post was entirely devoted to this topic. But I still don’t get why Americans aren’t more into the idea of cross-country running-riding-paddling-or-swimming races, not as teams or as made-for-TV spectacles like The Amazing Race, but just…fun.

Granted, the logistics are tricky! Multisport athletes need lots of friends.

Granted, the logistics are tricky! Multisport athletes need lots of friends.

5. Podocarps. OK, these aren’t exactly cultural aspects…they’re botanical. Trees, in fact. New Zealand has no native coniferous trees; they have podocarps. (The name means foot-seed in Greek, I guess from the shape of the seeds.) Evolutionarily, they are much older than conifers–and boy are they cool-looking. There are many varieties–totara, kahikatea, matai, kauri–but my favorite by far is the Rimu. Let me introduce you.

rimu branches--so graceful

rimu branches–so graceful

Towering above lesser trees...

Towering above lesser trees…

closeup of Kahikatea bark

closeup of Kahikatea bark

6. That accent. Ex-cent. It just gets me. In fact, I was forced to come up with seven (sivin) Faves because six would be pronounced “sex”, and I really didn’t want to go there. Stike poi for-ivah!

7. Tea again. After the Mate and I went for a paddle around beautiful Okarito Lagoon on the South Island’s west coast, the kayak rental company treated us to complementary tea…complete with china cup. My people!

Ta, Kiwis. Miss you already!

Ta, Kiwis. Miss you already!

I hope everyone reading this gets a chance to find an equally “simpatico” spot for themselves outside of their own culture…and hopefully, not quite so far away!